Who doesn't love bacon? You can wrap almost anything in bacon and it'll be good. This time, I chose shrimp.
This is a super simple, super delicious appetizer.
Ingredients:
- 4 strips of bacon
- 12 Shrimp, peeled and deveined
Instructions:
- Lay out the bacon on a paper towel and cover it with another paper towel
- Put the bacon and paper towel in the microwave for 1 minute (this will soften the bacon and soak up some of the grease)
- Cut the bacon into thirds
- Wrap each shrimp with one-third of the bacon and place on a baking sheet, seem-side down
- Put it under the broiler for ~5 minutes, until the shrimp is cooked and the bacon is crispy. Be sure to keep an eye on it, it doesn't take long at all and can burn really quickly.
Sunday, March 2, 2008
i heart bacon
Labels:
appetizers,
bacon,
shrimp
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