Sunday, December 18, 2011

Sugar Cookies

As part of the Foodbuzz Tastemaker Program, I received Duncan Hines cake mixes.  Because I got so many samples, I kept looking for alternative things to do with it because I don't really eat cake.  But I do eat cookies!!!  This was another super easy one and surprisingly tasty too.  I didn't think cookies made out of cake mix would be any good, but these were!  I'm definitely doing this again in the future.


From Skip to My Lou
Ingredients:
- 1 box of cake mix (I used White Cake Mix)
- 2 eggs
- 1/3 cup oil
- Strawberry frosting (optional)


Directions:
- Mix the cake mix, eggs and oil together.
- Preheat the oven to 350
- Scoop out 20 portions of the cookie dough on a silpat (smooshed down a bit) and bake for 10-13 minutes
- When the cookie has completely cooled, frost it if desired.

2 comments:

Joanne said...

I've heard that this works but haven't actually tried it myself! They look delicious.

MaryBeth said...

I also participated in this Food Buzz offer from Duncan Hines. I used the Pineapple Cake Mix and made upside down pineapple cookies. These sugar cookies look fabulous...